Food glorious food! Thailand

[Naka_Timo]

Goh Loon Nom Jeen Hailam (Hainanese Noodle)

Address: Mahannop 2 Khwaeng Sao Chingcha, Khet Phra Nakhon, Krung Thep Maha Nakhon 10200, Thailand



Goh Loon Nom Jeen Hailam for homemade Hainanese noodles and herbal mutton stew. If you aren’t familiar, Hainan is a Chinese province but you can find tasty Hainanese food right in Bangkok.

Owned by a Hainanese couple, they sell homemade rice flour noodles with either clear soup with sio bak or braised pork with salted vegetables (40 baht each). I personally love the clear soup one very much. Pair it with the spicy chilli sauce, it has the fragrant prawn sauce added into it. The wife wakes up at 2am everyday to make the noodles and starts business at 7am. As a Hainanese myself, I enjoyed their herbal mutton stew (150 baht) very much. There was much finesse in it. All the spices and herbs were so delicately balanced, the mutton wasn’t outrageously gamey. How to come? Alight at Tiger temple at Sao Ching Cha. Walk about a minute along Thanon Mahannop (right in front of the entrance of the temple) and you will reach your destination.

[Naka_Timo]

Pig Trotter Rice
Address: Thanon Sukhumvit 77 Khwaeng Phra Khanong Nuea, Khet Watthana, Krung Thep Maha Nakhon 10110, Thailand
Operating hour: 10am to 6pm daily.



At 30 Sukhumvit 77 Rd (near to BigC Onnut), we arrived at this 40-year-old stall that sells excellent pig trotter rice (35 to 55 baht) and mix organ soup (35 to 45 baht). You are greeted with a spread of pig intestines and other various parts such as pig skin, trotters and pork belly right at the entrance of the shop. Yes, it is very similar to our local kway chap, except that they serve it with rice instead of the kway. My lunch was a plate of pig trotter with beancurd, pig’s blood and many other ingredients. The owner took effort to clean and braise the offal for a long time. Texture of the pig trotter is good, thick skin and tender meat but still retaining some bite. The mixed organ soup was flavourful and tasty with generous serving of pork liver, pig’s blood, lean meat, salted vegetable etc.

[Naka_Timo]

Claypot King Bangkok

Address: 73/10 Soi Ruam Rudi 2, Lumphini, Pathum Wan, Bangkok 10330
Operating Hour: 10am to 8pm daily
Phone: 065 565 5835




Claypot King sells Chinese food, clay pot stew, Chinese medicine stew, delivered to your home as a gift . Can be eaten by the whole family Claypot King - 大煲王. Super authentic Chinese food.

Traditional Chinese food , stewed with Chinese medicine, braised black chicken with Chinese medicine. Braised Pork Ribs with Chinese Medicine, Braised Pork Legs, delicious, authentic

. We create homemade Chinese food in a blend of Chinese style. Bring natural ingredients and herbs to cook to make simple dishes full of nutrients. without improvement Customers will be able to taste the true taste of nature ... The difficult thing is to make simple, delicious and

nutritious dishes. There is no such thing as a doctor

[Naka_Timo]

Chao Xiang Restaurant ( 潮香大酒楼 )

Address 1:
B1 Floor, InterContinental Bangkok Hotel, Ploenchit Road, Tel. 02-626-1615, 081-810-9788

Address 2:
Ratchadaphisek, the Travelers hotel, Tel. 082 373 5555

Operating hour: 10:30am o 2.30pm, 4.30pm to 10pm daily.



Today, the agile online team takes you to taste. Authentic Chinese food at Cao Xiang Restaurant 2nd branch in the heart of Bangkok @interContinental Bangkok Taste a full Teochew-style Chinese food at the emperor's level.

Recently, we are far from the enclave of weddings, auspicious events or big parties. Been together for a long time because of the covid situation For those who miss the atmosphere of dining at a large table. met and talked with family Or have a private party in the VIP room. It is recommended to come to Cao Xiang Restaurant Taste delicious, fresh, delicious, authentic Cantonese Teochew food. From the name that is conveyed by combining two words together, such as "Cao" means Chaozhou and "Xiang" means fragrant when combined as "Cao Xiang" (潮香大酒楼) according to the reading of a man's accent. Darin, or Mandarin, means a restaurant with a Teochew scent.

There are many private rooms. No room charge, as many people can come together. There are rooms from 10 to 20 people.

There also tim sum from 11am to 1430hrs.

[Marq]

Any recommendations for Thai food nearer Sukhumvit area?

[lookingaround]

Originally Posted by Marq

Any recommendations for Thai food nearer Sukhumvit area?

Just back from bkk. I would suggest just go to central world, many good atas Thai food restaurants like Nara Thai there. Nowadays bkk is really knn…grab , taxi or indriver all refused to pick or take passengers. So lan lan have to take BtS and MRT and did plenty of walking till no mood to piak also. I stayed in Pullman sukhumvit this time so daily walk to asok station .btw, the pork leg rice at T21 food court is quite good.

[Naka_Timo]

Originally Posted by lookingaround

Just back from bkk. I would suggest just go to central world, many good atas Thai food restaurants like Nara Thai there. Nowadays bkk is really knn…grab , taxi or indriver all refused to pick or take passengers. So lan lan have to take BtS and MRT and did plenty of walking till no mood to piak also. I stayed in Pullman sukhumvit this time so daily walk to asok station .btw, the pork leg rice at T21 food court is quite good.

Pullman sukhumvit is a nice and good hotel. Top floor nice view.

Can eat at opposite next walk down a bit to the right of asoke xclusive ping restaurant. Nice food then also terminal 21 top level. Thai thai boat noodle. Nice air-con environment.

[Marq]

Originally Posted by lookingaround

Just back from bkk. I would suggest just go to central world, many good atas Thai food restaurants like Nara Thai there. Nowadays bkk is really knn…grab , taxi or indriver all refused to pick or take passengers. So lan lan have to take BtS and MRT and did plenty of walking till no mood to piak also. I stayed in Pullman sukhumvit this time so daily walk to asok station .btw, the pork leg rice at T21 food court is quite good.

Originally Posted by Naka_Timo

Pullman sukhumvit is a nice and good hotel. Top floor nice view.

Can eat at opposite next walk down a bit to the right of asoke xclusive ping restaurant. Nice food then also terminal 21 top level. Thai thai boat noodle. Nice air-con environment.

Thanks for the recommendations!

Sad to hear about the transport situation. Grab was my go to option pre-covid, easy and cheap, and tuk tuk if just nearby. Guess it was a good choice to stay within walking distance to the play area, haha.

[Naka_Timo]

Haoma Bangkok

Address: Haoma, 231/3 Sukhumvit Soi 31, Bangkok, Thailand
Phone: 02-038-5821
Area: Phrom Phong
Opening hours: Tue-Sun 5:30-10pm; Sat-Sun 11am-2:30pm



An Urban Farm Restaurant In Bangkok.

Haoma is Thailand’s first urban farm and zero-waste restaurant in the heart of Bangkok. Guided by our philosophy “Grow to Give Back,” everything we do is aimed at regenerating our ecosystem, food and community.

This modern two-story wood house with backyard views is the brainchild of the Indian chef Deepanker Khosla who is zealot for the farm-to-table and zero-waste approach. Their 10-course dinner menu (B3,290) aims to showcase “neo-Indian” showcasing the cuisine’s 3,500 years of history. Guests familiar with Indian food or experience living in India will find comfort dishes in the dinner’s elevated version. Pro tip: You can top up your main.

Haoma is equal parts urban farm and modern fine- dining restaurant. They grow 37 different edible greens for use in the kitchen, hope to turn carbon negative by 2019 and produce high-wire dishes of simple elegance.

You’ll get a short tour before the professional staff escort you to the modern house with backyard views. Every detail is a reference to the green mission of the restaurant, from the faint chime of recycled water coursing into the fish tanks, to the abundance of natural light, to furniture fashioned to emphasize the wood grain, to the earthy brick tones of the outdoor tables set amid the kitchen garden. Although the decor is very polished, the vibe is nonetheless down to earth, and pets are welcome outdoors.

[Naka_Timo]

Odean Crab Noodle

Address: 724-726 Charoen Krung Rd (just south of Lamphun Chai Rd and north of the Odeon Gate and Wat Traimit), Chinatown, Bangkok
T: (086) 888 2341, (084) 703 4042
Operating Hour: 8.30 am to 7.30pm (Close on tuesday)



Odean also does a mean crab fried rice, while those who aren’t feeling crabby (or shrimpy) can go for noodle soup with roasted pork instead. You’ll also find fried fish maw soup, which you may want to wash down with a glass of lemongrass, roselle or bael fruit juice. Those looking for a feast can order up plates of whole steamed crab claws for between 150 and 600 baht.

As the name suggests, this shophouse restaurant on Charoen Krung Road, in Bangkok's Chinatown is famous for crab wonton soup with egg noodles and roast pork, or Bamee Kiow Moo Daeng Pu as it's known locally.

Egg noodles with wontons and barbecue pork are probably among the five most eaten dishes in Thailand. You can literally find it on every street corner in Bangkok. Think of it as a Thai version of a sandwich in England, it comes in the varying degrees of quality but it's something that's never going to majorly let you down. You always know what you're getting!

Odean Crab Noodles are named after the nearby gate which signals the entrance to Bangkok's Chinatown. It's easy to spot from the window box display of steamed red crab claws that sits in front of the shop.

It all comes down to the quality of the individual ingredients used here. The egg noodles are handmade giving them a firmer more al dente texture that the average bamee shop. The prawn wontons are made fresh by hand every day. The roast barbecue pork is deliciously smokey and sweet. The fresh claws come in varying sizes, starting at 150 parts for a small claw all the way up to 550 but for a giant one. If you're on a budget you can go for the standard bowl, with a little bit of flakey crab meat, wontons, and bbq pork for 65 baht.

The restaurant is walkable from Si Praya, Marine Department or Ratchawonse piers. If you are coming from the city, you can take the MRT (metro) to Hua Lumphong. It's a 10-minute walk from there.

[TMNT99]

I remember having the crab wanton the first time I went to Yaowarat. The fried crab roll is home made and pretty good too. Go for the mid tier crab noodle instead of the premium, it more value for money.

[Naka_Timo]

Bangkok Chinatown Dimsum Khanom Jib Pae Sia
Opening Hours: 11 am to 6 pm daily
Address: Plaeng Nam Rd, Samphanthawong, Bangkok 10100, Thailand (in front of ‘Chua Hoi Khanh’ or Yuan Temple)
Phone: +66 81 726 0777



This over 100 years old Bangkok Chinatown dimsum street food Khanom Jib Pae Sia was recommended to me by Tourism Authority of Thailand (TAT) Malaysia. We were having chatting about our trip to Bangkok and they recommended us a list of food to eat in Chinatown and Khanom Jib Pae Sia is one of them.

There is not many information available on Khanom jib Pae Sia on the Internet and we got our information from TAT. This dimsum stall was opened more than 100 years old by Peasia Orasirisakul’s grandfather.

His grandfather offers small khanom jib (pork dimsum or siew mai) in Sampheng area before his father took over. He started helping his father at the age of 16 years old. Moving to Plaeng Nam Rd, his father passed the business to him to continue the legacy. The dim sum stall is located at ‘Chua Hoi Khanh’ or Yuan Temple in Chinatown.

This is a very traditional dimsum and what is unique is it is bite size and immense with flavour. The dimsum is made with minced pork, mushroom, dried shrimp, black pepper and compliment with light soy sauce and chili sauce.

[Naka_Timo]

Jae Hmoy Kia Pork Porridge 猪肉粥

Address: 330/14 ซอย สุกร 2 Talat Noi, Samphanthawong, Bangkok 10100, Thailand
Operating Hour: Close on Monday. Open 3 am to 10 pm Tuesday to Sunday
Phone: +66 89 011 8802



A local favorite restaurant. The signature menu is a pork porridge. The porridge texture is very smooth. Pork also has nice taste, not much salty. This is good for breakfast. There also has parking space nearby the road not far from this restaurant. Free tea for drinking.

For breakfast, mainly frequented by locals and regulars. No seat inside but on the street. one of the best congee in Bangkok but Jok Prince is the best for me. I like the morning atmosphere of the place.

Very tasty Jok (congee, smooth rice porridge) cooked with pork stock on the street in front of an old Chinese shophouse, or takeaway.

Chinese porridge with best minch pork in chinatown. You can choose a soft-boil egg, century egg, double it or bouth. Choice of eggs, fresh, kai kem (salted) or kai yao ma (jellied), choice of pork moo bot (meatballs), moo sien jee (organs), gra duk moo (pork ribs). We preferred the meatballs, finely minced and not fatty. Extra with Chinese deep fried Croissant: Pa tong go. Good breakfast I can have every day.

Paa tong goh (doughnuts) - extra - are crispy and dry and run out very fast.

Friendly helpful staff found us some spare doughnuts at the end.

Around 50 baht for a delicious healthy breakfast. Nice and worth.

[Naka_Timo]

Urai Stewed Goose Bangkok Chinatown

Address:
935 Songwad Road, Samphanthawong

Opening Hours: 9.30 am to 2pm daily

Tel: 02-221 4413



This is something new we discovered in Bangkok Chinatown as recommended by our friends in Tourism Authority of Thailand. Stewed duck is a common food in Chinese community around the world but stewed goose is something rare that we never tasted even in Malaysia. When we found out that there is one little restaurant in Bangkok Chinatown selling stewed goose, we went there to check it out as we were staying there. The name of the restaurant is called Urai or Urai Han Pa lo.

Old school Chinese Thai style braised goose place. Can get pretty packed during lunch so do go early. Mostly locals and office workers crowd.

There is very least information about Urai stewed goose as it is popular with locals and it is not well known to tourists. There are no foreign food blog talks about this place so we are the first few blogs that recommend this restaurant.

Urai Stewed Goose is located 935 Songwad Road, Samphathawong and it is near the Yaowarat Road Bangkok Chinatown and slightly further than the Wat Mangkon MRT Station.

Urai Stewed Goose opens at 9.30 am and the restaurant was already packed around 9 am. We got ourselves a table and waited with the other customers, mostly locals. The waitress will pass us the menu and take our order.

The reason why it is hard to find stewed goose is the cost of the goose is way expensive than duck. Thus, the texture and taste of the goose is better than duck when you cook it right. That is the reason why we always prefer roast goose than roast duck

Urai Stewed Goose is something unique you must taste in Bangkok Chinatown.

[sexysex78d4]

Originally Posted by Naka_Timo

Jae Hmoy Kia Pork Porridge 猪肉粥

Address: 330/14 ซอย สุกร 2 Talat Noi, Samphanthawong, Bangkok 10100, Thailand
Operating Hour: Close on Monday. Open 3 am to 10 pm Tuesday to Sunday
Phone: +66 89 011 8802



A local favorite restaurant. The signature menu is a pork porridge. The porridge texture is very smooth. Pork also has nice taste, not much salty. This is good for breakfast. There also has parking space nearby the road not far from this restaurant. Free tea for drinking.

For breakfast, mainly frequented by locals and regulars. No seat inside but on the street. one of the best congee in Bangkok but Jok Prince is the best for me. I like the morning atmosphere of the place.

Very tasty Jok (congee, smooth rice porridge) cooked with pork stock on the street in front of an old Chinese shophouse, or takeaway.

Chinese porridge with best minch pork in chinatown. You can choose a soft-boil egg, century egg, double it or bouth. Choice of eggs, fresh, kai kem (salted) or kai yao ma (jellied), choice of pork moo bot (meatballs), moo sien jee (organs), gra duk moo (pork ribs). We preferred the meatballs, finely minced and not fatty. Extra with Chinese deep fried Croissant: Pa tong go. Good breakfast I can have every day.

Paa tong goh (doughnuts) - extra - are crispy and dry and run out very fast.

Friendly helpful staff found us some spare doughnuts at the end.

Around 50 baht for a delicious healthy breakfast. Nice and worth.

Hi Bro,

Nice. Is the shop near to any BTS station?

Wanna go try it.

Thanks Bro.