BEST FOOD DISCUSSION - Palatable, Savory, Delicious Food Found In ASEAN

[Dixit]

Originally Posted by DerekCech

Nowadays rare to find satay with pineapple sauce

Yes very rare indeed .

[DeBruyne]

Originally Posted by Dixit

Yes very rare indeed .

Reduce cost, maximize profit

[AhSoonNo1]

8 Best Satays In Singapore That Will Satayisfy Your Skewered Meat Obsessions

Read more: http://sethlui.com/best-satay-singapore/#ixzz4DmT7LNgL


7. Fu Dao Home Made Satay (甫道沙爹专卖店）



Fu Dao Home Made Satay is conveniently located at the first row of stalls of Old Airport Food Centre – usually packed with people standing in line, it’s not hard to miss the stall.

Chicken, Pork Satay ($0.40/stick, minimum 10 sticks). If you’re looking for a satay that is completely unique, Fu Dao Home Made Satay sets itself apart by offering the black pepper satay flavour, which adds an aromatic punch to the sweetly flavoured meat.

Economically priced at $0.40 for its chicken and pork satay, its no wonder why it remains a popular favourite among hungry goers.

Fu Dao Home Made Satay: 51 Old Airport Road #01-97 Old Airport Road Food Centre, Singapore 390051 | Opening hours: Tuesday – Friday: 5pm – 1030pm, Saturday: 12pm – 1030pm, Sunday: 12pm – 10pm (Closed on Monday)

[AhSoonNo1]

12 Best Porridge in Singapore That Deserves The Congeeniality Award

Read more: http://sethlui.com/best-porridge-sin...#ixzz4DmU6FeXj

11. Goldleaf Restaurant




Goldleaf’s porridge is free-flow and they include a chunk of sweet potato in each bowl of porridge to give an added bit of flavour.

The warm bowl of porridge which is cooked to just the right texture really does a nice job complimenting the numerous savoury dishes.

Goldleaf Restaurant: 103 Amoy Street, #01-01, Singapore 069923 | Lunch: 11.30am-3.00pm, Dinner: 6.00pm-11.00pm daily | Tel: 6324 8310

[eggsbasket]

Looks great satay and should taste great if there is long queue.

Originally Posted by AhSoonNo1

8 Best Satays In Singapore That Will Satayisfy Your Skewered Meat Obsessions

Read more: http://sethlui.com/best-satay-singapore/#ixzz4DmT7LNgL


7. Fu Dao Home Made Satay (甫道沙爹专卖店）



Fu Dao Home Made Satay is conveniently located at the first row of stalls of Old Airport Food Centre – usually packed with people standing in line, it’s not hard to miss the stall.

Chicken, Pork Satay ($0.40/stick, minimum 10 sticks). If you’re looking for a satay that is completely unique, Fu Dao Home Made Satay sets itself apart by offering the black pepper satay flavour, which adds an aromatic punch to the sweetly flavoured meat.

Economically priced at $0.40 for its chicken and pork satay, its no wonder why it remains a popular favourite among hungry goers.

Fu Dao Home Made Satay: 51 Old Airport Road #01-97 Old Airport Road Food Centre, Singapore 390051 | Opening hours: Tuesday – Friday: 5pm – 1030pm, Saturday: 12pm – 1030pm, Sunday: 12pm – 10pm (Closed on Monday)

[bimacket]

TS, thank you for recommendation.

Originally Posted by AhSoonNo1

12 Best Porridge in Singapore That Deserves The Congeeniality Award

Read more: http://sethlui.com/best-porridge-sin...#ixzz4DmU6FeXj

11. Goldleaf Restaurant




Goldleaf’s porridge is free-flow and they include a chunk of sweet potato in each bowl of porridge to give an added bit of flavour.

The warm bowl of porridge which is cooked to just the right texture really does a nice job complimenting the numerous savoury dishes.

Goldleaf Restaurant: 103 Amoy Street, #01-01, Singapore 069923 | Lunch: 11.30am-3.00pm, Dinner: 6.00pm-11.00pm daily | Tel: 6324 8310

[Deborah]

Darling, dun mind to eat this for lunch today.

Originally Posted by AhSoonNo1

12 Best Porridge in Singapore That Deserves The Congeeniality Award

Read more: http://sethlui.com/best-porridge-sin...#ixzz4DmU6FeXj

11. Goldleaf Restaurant




Goldleaf’s porridge is free-flow and they include a chunk of sweet potato in each bowl of porridge to give an added bit of flavour.

The warm bowl of porridge which is cooked to just the right texture really does a nice job complimenting the numerous savoury dishes.

Goldleaf Restaurant: 103 Amoy Street, #01-01, Singapore 069923 | Lunch: 11.30am-3.00pm, Dinner: 6.00pm-11.00pm daily | Tel: 6324 8310

[XanderBoagerts]

Support TS for this food thread.

[ahpiao2]

Originally Posted by eggsbasket

Looks great satay and should taste great if there is long queue.

Fully agreed with you.

[Sexf0ryou]

Originally Posted by bimacket

TS, thank you for recommendation.

TS, very hard working.

[Baigonggong]

Originally Posted by AhSoonNo1

12 Best Porridge in Singapore That Deserves The Congeeniality Award

Read more: http://sethlui.com/best-porridge-sin...#ixzz4DmU6FeXj

11. Goldleaf Restaurant




Goldleaf’s porridge is free-flow and they include a chunk of sweet potato in each bowl of porridge to give an added bit of flavour.

The warm bowl of porridge which is cooked to just the right texture really does a nice job complimenting the numerous savoury dishes.

Goldleaf Restaurant: 103 Amoy Street, #01-01, Singapore 069923 | Lunch: 11.30am-3.00pm, Dinner: 6.00pm-11.00pm daily | Tel: 6324 8310

Ah Gong love this type of food but too bad cannot leave old age home.

[Koblak]

Originally Posted by AhSoonNo1

8 Best Satays In Singapore That Will Satayisfy Your Skewered Meat Obsessions

Read more: http://sethlui.com/best-satay-singapore/#ixzz4DmT7LNgL


7. Fu Dao Home Made Satay (甫道沙爹专卖店）



Fu Dao Home Made Satay is conveniently located at the first row of stalls of Old Airport Food Centre – usually packed with people standing in line, it’s not hard to miss the stall.

Chicken, Pork Satay ($0.40/stick, minimum 10 sticks). If you’re looking for a satay that is completely unique, Fu Dao Home Made Satay sets itself apart by offering the black pepper satay flavour, which adds an aromatic punch to the sweetly flavoured meat.

Economically priced at $0.40 for its chicken and pork satay, its no wonder why it remains a popular favourite among hungry goers.

Fu Dao Home Made Satay: 51 Old Airport Road #01-97 Old Airport Road Food Centre, Singapore 390051 | Opening hours: Tuesday – Friday: 5pm – 1030pm, Saturday: 12pm – 1030pm, Sunday: 12pm – 10pm (Closed on Monday)

Black pepper satay is unique

[james1ng]

Now u know already

Originally Posted by Deborah

Didn't know Hock Hai Curry noodle has one in Bedok.

[james1ng]

yes satay meehoon nice

Originally Posted by JoeMartin

They got satay beehoon too

[james1ng]

Nice sharing

Originally Posted by AhSoonNo1

21, LOR 7 TOA PAYOH, SINGAPORE 310021

Hougang Ming Ji Wanton Noodle