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02-09-2020, 06:00 AM
An honorable member of the Coffee Shop Has Just Posted the Following:
wikipedia.org/wiki/Japanese_cuisine#History
https://www.sammyboy.com/attachments/japanese-cuisine-history-png.90031 (https://en.wikipedia.org/wiki/Japanese_cuisine#History)
wikipedia.org/wiki/Japanese_cuisine#Traditional_ingredients
https://www.sammyboy.com/attachments/japanese-cuisine-traditional-ingredients-png.90030 (https://en.wikipedia.org/wiki/Japanese_cuisine#Traditional_ingredients)...
Japan's Traditional Cuisine (since over a thousand years ago) has NEARLY ZERO Red Meat, unlike China's obviously LESS healthy traditional cuisine! (https://www.sammyboy.com/threads/japans-traditional-cuisine-since-over-a-thousand-years-ago-has-nearly-zero-red-meat-unlike-chinas-obviously-less-healthy-traditional-cuisine.291904/)
Click here to view the whole thread at www.sammyboy.com (https://www.sammyboy.com/threads/japans-traditional-cuisine-since-over-a-thousand-years-ago-has-nearly-zero-red-meat-unlike-chinas-obviously-less-healthy-traditional-cuisine.291904/).
wikipedia.org/wiki/Japanese_cuisine#History
https://www.sammyboy.com/attachments/japanese-cuisine-history-png.90031 (https://en.wikipedia.org/wiki/Japanese_cuisine#History)
wikipedia.org/wiki/Japanese_cuisine#Traditional_ingredients
https://www.sammyboy.com/attachments/japanese-cuisine-traditional-ingredients-png.90030 (https://en.wikipedia.org/wiki/Japanese_cuisine#Traditional_ingredients)...
Japan's Traditional Cuisine (since over a thousand years ago) has NEARLY ZERO Red Meat, unlike China's obviously LESS healthy traditional cuisine! (https://www.sammyboy.com/threads/japans-traditional-cuisine-since-over-a-thousand-years-ago-has-nearly-zero-red-meat-unlike-chinas-obviously-less-healthy-traditional-cuisine.291904/)
Click here to view the whole thread at www.sammyboy.com (https://www.sammyboy.com/threads/japans-traditional-cuisine-since-over-a-thousand-years-ago-has-nearly-zero-red-meat-unlike-chinas-obviously-less-healthy-traditional-cuisine.291904/).